Menu - Big Easy PCB

STARTERS

Seafood Gumbo $12

Our homemade Gumbo with Fresh Gulf Seafood & Rice.
Cajun Boom-Boom Shrimp $12

Jumbo Shrimp, Fried & Drizzled in Our Own Cajun Boom-Boom Sauce.
Boudin Balls $14

Boudin Balls rolled-Up and Fried, served over Smoked Gouda Cheese Grits, Finished with Creole Sauce.

Orleans Style BBQ Shrimp $12

Shrimp Simmered in a Traditional New Orlean’s BBQ Sauce served with Big Easy Roll.
Fried Green Tomatoes with Crawfish $12

Crispy Fried Green Tomatoes Topped with a Creamy Crawfish Sauce.

Cajun Flight of Deviled Eggs $9

Shrimp Cocktail, Cajun Crawfish, Andouille Sausage & Classic Egg.
Creole Caesar Salad $12

Crispy Heart of Romaine with Corn, Red Onion, Tomatoes, Fried Okra and Creole Caesar Dressing.

Classic Cajun Breakfast $15

2 Eggs, any Style, Choice of Sausage or Bacon, served with Cajun Home Potatoes & Toast.
Eggs Benedict $19

2 Poached Eggs, Bacon, Creole Hollandaise an English Muffin, served with Cajun Home Potatoes.
Smoked Salmon Benedict $24

Avocado and Fried Capers
Avocado Toast $15

Shaved Parmesan, Fresh Eggs, Red Onions, Grape Tomatoes, Avocado and Cucumber

French Toast $15

Topped with Fresh Berries, Whipped Cream & Maple Syrup.
Big Easy Breakfast Croissant $18

Eggs, Bacon, Cheese & Tomato on a Buttery Croissant served with Cajun Home Potatoes.
Crescent City Omelet $16

A Three Egg Omelet with Cheese, Sausage, Tomatoes and Red Onion served with Cajun Home Potatoes and Toast.
Shrimp and Grits $20

Jumbo Shrimp in a Creole Sauce, Served with Creamy Smoked Gouda Cheese Grits, and Big Easy Roll.

Chicken Fried Chicken $17

Hand Breaded and Fried Golden Brown over Cajun Mashed Potatoes, Smothered with Southern White Gravy.

Chicken Jambalaya $17

Traditional Jambalaya with Slow Roasted Chicken, Andouille Sausage, served with Rice with a Big Easy Roll.
Cajun Shrimp, Crawfish & Andouille Pasta $21

Orleans Sauce with Jumbo Shrimp, Crawfish & Andouille Sausage over Linguine with a Big Easy Roll.
Crawfish Étouffée $17

One of New Orlean’s Classic Dishes served with Rice and a Big Easy Roll.
Catfish, A New Orleans Favorite $19

Fresh Catfish Cooked to Perfection, atop Dirty Rice, Finished with Toasted Pecans & Meuniere Sauce.
Surf & Turf $36

I2oz NY Strip with Grilled Jumbo Shrimp served with Seasonal Vegetable Medley and Cajun Mashed Potatoes.

Shrimp & Cheese Grits $20

Sautéed Shrimp in a Creole Sauce, Cheese Grits and a Big Easy Roll for Dipping.
Seared Redfish & Jumbo Shrimp $24

Pan Seared Redfish, Cajun Mashed Potatoes, Seasonal Vegetable Finished with Jumbo Shrimp & our Orleans Sauce.
Cajun Meatloaf $19

Classic Recipe with a Cajun Twist, served with Cajun Mashed Potatoes & Vegetable Medley.
Grouper Rockefeller $29

Pan Seared Gulf Grouper topped with Classic Rockefeller Sauce, Dirty Rice & Vegetable Medley.
Shrimp Pontchartrain $19

Sauteed Shrimp, Roasted Chicken, Cajun Sausage & Rice in French Quarter Sauce and Big Easy Roll.
Shrimp Alfredo $22

Jumbo Shrimp sauteed and blended with a delicate Parmesan Cheese Cream Sauce.

Chicken Fried Chicken $17

Chicken Fried Chicken over our Cajun Mashed Potatoes, then Smothered with a Classic Southern White Gravy.
Flounder $19

Fresh Flounder, Pan Fried, served over Smoked Gouda Cheese Grits & topped with Creamy Crawfish Sauce.

White Chocolate Bread Pudding $12

One of New Orleans Favorite Classics topped with a Kahlua & Cream Reduction
Crème Brulee $12

Big Easy’s Version of a Classic
Beignets With Dipping Sauce $12

Classis Beignets with Our Famous Dipping Sauces: Chocolate, Fruit Puree and Praline Sauce
Seven Layer Chocolate Cake $25

Sharable 7 Layers of rich, chocolate cake stacked over a crisp Oreo cookie crust, served with vanilla bean ice cream